lunes, 21 de septiembre de 2015

Aitana, Adriana and Kliver's Restaurant

                                                                        MENÚ

STARTERS: 

Salad, (with vinegar and oil); 10 pounds 
Boild potatoes, fish, and boild eggs; 15,30 pounds
Apperitives; nothing 

MAIN COURSES:

Soup and some bread; 7,50 pounds 
Then some prawns with garlic, sushi and tomatoe, (included the mexican salsa.); 30,15 pounds

DESSERTS:

Pancakes with chocolate salsa, whipped cream and a strawberry on the top; 17,80 pounds

DRINKS:

Wine; 9,50 pounds




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